I saw this recipe for Pepperoni and Cheese Stuffed Chicken on Melissa's blog awhile back and knew I had to make it soon. As I was making the menu for this week I was trying to come up with a meal involving chicken when I remembered the recipe. It was perfect because we had a stick of pepperoni and plenty of cheddar cheese in the fridge. Asparagus was on sale so I roasted two bunches to go alongside the chicken:
While the meal was delicious, I was unhappy with the presentation. I've never had much luck stuffing chicken breasts. The filling always comes out because I can't seem to make a nice, neat package. Oh well - it still tasted fantastic, was easy to make and I didn't have to buy anything except the asparagus.