On Thursday we had breakfast for dinner:
I made breakfast burritos (flour tortillas filled with scrambled eggs mixed with green pepper and onion, topped with some taco sauce), hash browns and bacon. It really hit the spot and I had a leftover burrito for breakfast on Friday.
Breakfast at dinner...brinner! :)
ReplyDeleteI saw that on Scrubs and have been dying to use it. Woohoo! The burritos look mucho yummo.
I so love a good breakfast burrito, but I make it a heart attack, with eggs, sausage, bacon, potato and cheese. =) damn, I haven't had one in a long while. jotting it down for sunday...
ReplyDeleteC Laz - LOL! Thanks. :)
ReplyDeleteMelissa - Oooh...I like the sound of your burritos. I was going to go all out and do something similar to what you do, but I needed a quick dinner. How big are the tortillas when you stuff that much into it?
oh pretty damn big, the largest size I can get at the store.
ReplyDeleteand like I said, I recognize that it's a heart attack hehe. but I actually did put it in my notes for the weekend, so thanks for the reminder. steve will thank you too. :P
Melissa - Cool! I think it's everything in moderation, right? :)
ReplyDeleteyour hash browns are making me hungry! do you grate your own or buy them that way?
ReplyDeleteC - Shhh...these are Ore-Ida. Usually I grate my own and I think they are SO much better that way, but SP wanted these for the convenience factor. They were pretty decent, actually.
ReplyDelete