Monday, September 21, 2009

Patty Melts and Tater Tots

We enjoyed the patty melts so much that I made them again the following week, this time with frozen tater tots on the side.

These were pretty greasy and rich, which made them a little heavy on the stomach. Delicous, but I think it'll be awhile before these reappear on our menu rotation.

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  1. We had patty melts last night after I saw them here. They were very good, but I admit I couldn't finish mine. The boys really liked them, too! Thanks.

  2. I don't think I've ever made patty melts. I bet the kids would love 'em!


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