Tuesday, September 09, 2008

Peaches and Ice Cream

I bought peaches at the farmers market a few weeks ago with the intention of eating them with ice cream, but we kept putting it off. They ended up overripe and some were a little tart, but they were still good. We had them with vanilla ice cream:

I cooked the peaches like my mom and I have done in the past, with a little OJ and brown sugar:

... until they made a syrup.
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  1. What a great & east accompaniment with ice cream! I guess this is the next best thing to peach ice cream :)

  2. Those peaches look lovely!


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