I needed a quick dinner before heading to the store so I threw together an old favorite with a slight twist:
Instead of pork chops coated in egg and bread crumbs mixed with grated cheese, I used chicken breasts. They were so moist and flavorful, with a nice cheesy bite. I love boiled potatoes tossed with butter and parsley so I decided to toss in some peas instead of having them as a separate side dish. It was a great combination.
On a side note, I'm really loving these C&W frozen peas. Ever since Alosha turned me on to them I've been buying them instead of the supermarket brand. This might sound silly, but they actually taste like peas. I'll gladly spend the extra money if it means I get a good product.