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I chose a comfort food menu partly because I've made these dishes so many times I could do them in my sleep, but also because they are so familiar and, well, comforting.
Ever since the first time I made Tyler's Ultimate Meatloaf it has been a huge hit in our house. It takes awhile to prepare the red pepper relish, but it's worth the extra effort.
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And really, how can you go wrong when something is topped with bacon?
I rounded out the meal with simple mashed potatoes and Rachael Ray's garlic chili roasted broccoli:
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K made a delicious chocolate chocolate-chip bundt cake for dessert:
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... that was moist, creamy and very chocolately.
That's too funny! Both of us with our meatloaf posts! Great minds think alike. Yours looks awesome!
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