... filled with cheddar cheese, cilantro, garlic powder, salt and pepper. After giving it a light fry, I cut it into wedges and topped it with sour cream, chopped grape tomatoes from my garden and more cilantro.
Tuesday, July 22, 2008
Quesadilla
Lunch on Sunday was a quesadilla:
... filled with cheddar cheese, cilantro, garlic powder, salt and pepper. After giving it a light fry, I cut it into wedges and topped it with sour cream, chopped grape tomatoes from my garden and more cilantro.
... filled with cheddar cheese, cilantro, garlic powder, salt and pepper. After giving it a light fry, I cut it into wedges and topped it with sour cream, chopped grape tomatoes from my garden and more cilantro.
3 comments:
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Mmmm... I love quesadillas and yours looks great!
ReplyDeleteThe colours look fantastic here - yum!
ReplyDeleteJoelen - Thanks! I love making them because they're so easy and versitile.
ReplyDeleteKatie - Don't you love those vibrant colors?