Tuesday, July 22, 2008

Quesadilla

Lunch on Sunday was a quesadilla:


... filled with cheddar cheese, cilantro, garlic powder, salt and pepper. After giving it a light fry, I cut it into wedges and topped it with sour cream, chopped grape tomatoes from my garden and more cilantro.
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3 comments:

  1. Mmmm... I love quesadillas and yours looks great!

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  2. The colours look fantastic here - yum!

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  3. Joelen - Thanks! I love making them because they're so easy and versitile.

    Katie - Don't you love those vibrant colors?

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