My mom dyed some hard boiled eggs in fun, festive colors:
She also made her absolutely delicious potato salad:
I just love this simple potato salad. I've never made her recipe because I know I couldn't do it justice.
I made deviled eggs:
... keeping it simple with mayo, yellow mustard, salt and pepper with a dash of paprika on top for color:
Mom also roasted some asparagus in the oven with just oil, salt and pepper:
... and heated up some ham and two kinds of kielbasa:
The larger piece was slightly smoky and spicy. We also had some rye bread with butter:
The dining room table all laid out for the feast:
My plate with a little bit of everything:
Mom also made a lemon cheesecake:
... topped with fresh raspberries and served atop fresh raspberry sauce:
It was a delicious lunch and the perfect way to welcome in spring, even if Mother Nature didn't cooperate in the weather department.
it all looks so YUMMY
ReplyDeleteI will take a plate of the potato salad and a slice of the cheesecake...they both look great!!!
ReplyDeletemmm, how tasty, I'd love to have a slice of that cheesecake
ReplyDeleteLunch looks divine. So glad you had a happy Easter.
ReplyDeleteWhat a wonderful spread and hope you had a wonderful Easter too!
ReplyDeleteThe Cheesecake looks lovely! Will you post a recipe for the cheesecake? I'm always interested in a new recipe for cheesecake.
ReplyDeleteEverything looks AMAZING...especially your mom's lemon cheesecake! Do you think she'd mind passing on the recipe? : )
ReplyDeleteThanks!
Danielle