I made Chili Lime Tofu with Rice and Spinach from Stefanie:
Jenna made Cilantro Lime Chicken Tacos from Joelen:
Lisa made Berry White Popsicles from Nichole:
Christine Magic in the Middles from Nicole:
Kate made Chicken Parmesan Burgers from Dawn:
Nicole made California Roll Lettuce Roll-Ups from Lisa:
Melissa made Baked Blueberry Oatmeal from Kate:

Jessica made Blueberry Lemon Loaf from Jenna:
Stefanie made Chicken, Bacon & Ranch Taquitos from Carrie:
Jenni made Corn, Avocado, and Tomato Salad from Amy:
Coleen made Baked Ziti with Bolognese from Lishie:

Heather made Beef with Eggplant from Jessica:

Cara made Cinnamon Bran Muffins from Mary Ellen:
Joelen made Peanut Butter & Honey Popcorn from Melissa:
Melissa made Chocolate Pudding from Angie:
Catherine made Fajita Pasta from Jennifer:

Mary Ellen made Apple Dumplings from Kylee:

Angie made Great Grains Muffins from Jessica:
Jaida made Zucchini Ravioli with Dill Sauce from Catherine:

Carrie made Ground Beef Ricotta Bake from Kristina:
Katie made Rich Chocolate Brownies from Jenni:
Dawn made Hawaiian Pulled Pork from Melissa:
Jey made Tilapia with Bacon Tomato Butter from Amy:
Jessica made Chicken Chile-Cheese Rice from Ashley:
Jennifer made Honey-Glazed Chicken Drumsticks from Coleen:
Krystal made General Tso's Chicken from Katie:

Nicole made Gnocchi Mac and Cheese from Christina:
Kylee made Chicken Diablo from Jaida:
Nichole made Alice Springs Chicken from Heather:

Ashley made Island Spiced Pork Tenderloin from Christine:

Christina made Summer Spaghetti from Cara:
Lishie made Lentil Bolognese from Nicole:

Kristina made Panko-Crusted Chicken with Mustard-Maple Sauce from Krystal:
Amy made my Greek Chicken Burgers with Tzatziki:
Amy made Jalapeno Popper Dip from Jey
What a fantastic round up!! That's a lot of yummy food!!
ReplyDeleteI just wanted to say thank you for hosting these recipe swaps! I am trying to get re-inspired to cook dinner at home on most nights of the week. Last week I made both the Fajita Pasta and the Chicken Diablo recipes that you featured. It is much easier to stay motivated when I have such a great source of new ideas to try out!
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