We have been insanely busy, so busy that I haven't had a chance to cook since Friday. Usually I spend my weekends cooking up a storm, especially now that the weather is getting cooler. But (fingers crossed!) if all goes well in the next few days, our weekends will be getting even busier. I don't know what that will mean for cooking, but I'm sure I can still make time for that.
Since we have a very long appointment tonight, we're probably going to junk it at a fast food restaurant to save time and money. To combat the greasy food, I opted to have a simple salad for lunch. I chopped some Romaine into large pieces and topped it with grated Pecorino cheese and some Caesar vinaigrette. Satisfying and light.