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Wednesday, March 10, 2010

Caramelized Onion Quesadillas

There's something comforting about a cheesy quesadilla. I rarely make them, but every once in awhile I remember how good they are and put them on the menu. This version included lots of slow-cooked caramelized onions and shredded cheese.


I made guacamole and served the quesadillas with sour cream and salsa.

4 comments:

  1. Caramelized onion + cheese = amazing! I'm drooling.

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  2. sounds great! how did you slow cook the carmelized onions?

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  3. Mmm, I love caramelized onions and never thought of using them in a quesadilla. They'd be great with some spinach, too!

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  4. I havent ever made these but I want to. this looks great! your whole blog is fantastic.

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