We have been insanely busy, so busy that I haven't had a chance to cook since Friday. Usually I spend my weekends cooking up a storm, especially now that the weather is getting cooler. But (fingers crossed!) if all goes well in the next few days, our weekends will be getting even busier. I don't know what that will mean for cooking, but I'm sure I can still make time for that.
Since we have a very long appointment tonight, we're probably going to junk it at a fast food restaurant to save time and money. To combat the greasy food, I opted to have a simple salad for lunch. I chopped some Romaine into large pieces and topped it with grated Pecorino cheese and some Caesar vinaigrette. Satisfying and light.
House?
ReplyDeleteI don't want to jinx anything at this point, but I'll send you an email tomorrow night with the details. :)
ReplyDelete