Saturday, December 27, 2008


I hope everyone had a good Christmas/holiday season. I'm very behind in my posting and for that I apologize. This breakfast is from last Sunday:

I made two fried eggs for myself (SP had scrambled), bacon and breakfast potatoes. For the potatoes I cut the pieces small so they would cook faster in a little butter with some onion, which I cut larger then the potatoes so they wouldn't burn before the potatoes were done. Salt and pepper were the only seasonings and they were delicious.
Pin It!

No comments:

Post a Comment

I've been told there are issues with comments going through. After you comment, you should see the following message: "Your comment has been saved and will be visible after blog owner approval." If you don't see a message it means the comment didn't go through. Please try commenting again! I'm sorry!