Thursday, June 05, 2008

Thin Crust Pizza

With work so crazy these days I'm working late. Since SP always works late, this means we'll probably be doing a lot of take-out in the next week or so. Last night I was all set to make a huge salad for dinner, but when I got home it was pouring and I just felt drained from the day, so I called SP and asked him to stop at our favorite thin-crust pizza place on his way home. They sell their pizza in slices, so he got a few varieties:

From left to right - white pizza, bacon with scallions and mushrooms and basil. Not pictured (but enjoyed by me for lunch today) was a sausage and pepperoni slice. I should have taken a picture of it because they slice the meats into super thin, long strips that get nice and crispy in the oven.

My plate, with a slice of the white pizza, mushroom and bacon with scallions:

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1 comment:

  1. Hooray for thin crust. It's the only way I like it. :)


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